High SDE Arooga’s Grille House & Sports Bar
Arooga’s Grille House & Sports Bar franchise for sale in Fort Collins, Colorado
List Price: $250,000 USD
Key Facts
Annual Gross Revenue
$500,000 USD
Cash Flow
$150,000 – $200,000
Seasonal Business
No
Value of Inventory
Less than $25,000
Value of Assets
$25,000 – $50,000
Year Established
2013
Business Operates From
A retail location
Location Is
Leased
Approx. Monthly Rent
$14,000
Total Employees
25–50
1–3 MonthsTransition
Support
SomewhatPrice/Terms
Flexibility
SomeSeller financing Available
Part-timeOwner
Involvement
About this Business
This high-performing Arooga’s Grille House & Sports Bar franchise has been a cornerstone of its market since opening in 2013, making it one of the brand’s longest-running franchised locations. Acquired by the current owner in 2017, the business has undergone two major renovations — including a full bar expansion in 2019 and a kitchen equipment overhaul in 2022 — resulting in consistently improved throughput, lower food waste, and a dramatically elevated guest experience.
Situated in a 7,800 sq. ft. end-cap space anchored by 94 HD televisions and a centrally positioned full-service bar, this location delivers the full Arooga’s experience that built the brand’s reputation across Pennsylvania and beyond. Award-winning wings, proprietary Kobe-blend burgers, and an extensive craft beer program — including Arooga’s own house-branded brews — drive both dine-in traffic and a loyal bar crowd that regularly fills the venue on game days.
The business has averaged $1.4M+ in annual gross revenue over the last three years, with consistent YoY growth of 8–11%. A seasoned GM with 6+ years at this location manages day-to-day operations, making this a true semi-absentee opportunity for the right buyer.
The location holds Arooga’s coveted Certified Green Restaurant designation and has been recognized by the franchisor with back-to-back Top 10% Operator awards in 2022 and 2023. It was also featured in a regional franchise spotlight for its community engagement through the brand’s Funds for Friends charitable program.
Growth opportunities
The greatest near-term opportunity lies in expanding private event bookings — the location's dedicated party room and AV setup are currently underutilized for corporate events, watch parties, and local sports leagues. Adding a dedicated events coordinator (even part-time) could drive 10–15% incremental revenue. Additionally, the current owner has not pursued third-party delivery platforms aggressively; onboarding DoorDash and Uber Eats for wings, burgers, and shareables represents a largely untapped revenue stream. Catering outreach to local businesses and stadium tailgate partnerships are also wide open.
Owner's Day-to-Day Involvement
Standard bar and kitchen inventory included at close, estimated at $12,000–$15,000. Includes liquor, beer kegs, dry goods, and paper/chemical supplies. Final inventory count conducted at time of transfer.
Franchise Accolades & Awards
Franchisor-recognized Top 10% Operator — 2022 & 2023. Recipient of Arooga's annual "Community Champion" award for Funds for Friends charitable giving. Featured in regional business press as a top sports dining destination. Certified Green Restaurant designation maintained since 2016.
Additional Info
Current GM has been with this location for 6+ years and is willing to stay on post-sale. Strong relationships with local sports leagues and corporate accounts already in place. Owner is divesting to focus on separate portfolio — business is healthy and not a distressed sale. Franchisor approval required; buyer must meet Arooga's net worth and liquidity requirements.
Asset Description
Full commercial kitchen including 6-burner range, double fryers, flat-top grill, walk-in cooler/freezer, and hood system. 94 HD televisions, full bar buildout with 24 draft lines, POS system (Toast), security camera system, outdoor patio furniture, and all FF&E. Equipment is owned outright — no active leases on major items.
Inventory Description
Standard bar and kitchen inventory included at close, estimated at $12,000–$15,000. Includes liquor, beer kegs, dry goods, and paper/chemical supplies. Final inventory count conducted at time of transfer.
Reason for Selling
Owner operates two additional food & beverage concepts in separate markets and is consolidating focus. This location is profitable and well-staffed — the decision to sell is purely strategic portfolio management, not a reflection of business performance. Owner is motivated to find the right operator who will continue the culture and community presence this location has built over 11 years.
Why I Love My Franchise
Arooga's is a brand that actually delivers on its promise — great food, great atmosphere, and a fanbase that shows up. Our regulars aren't just customers, they're part of the place. Game days feel like a party we get paid to throw. The franchisor is hands-on without being overbearing, and the operational support is genuinely best-in-class. I'm proud of what we built here and I'm confident the next owner will feel the same way.
About Arooga’s Grille House & Sports Bar
Arooga’s Grille House & Sports Bar is a full-service casual dining and sports entertainment franchise founded in 2007 in Harrisburg, Pennsylvania, and franchising since 2010. The brand blends traditional American cuisine—such as award-winning wings, fresh never-frozen Kobe burgers, and garden-fresh salads—with a vibrant sports bar atmosphere featuring 80+ HD TVs and a broad craft beer selection. Known for its Certified Green Restaurant status, Arooga’s emphasizes sustainability alongside its community-focused culture, including charitable initiatives like the ‘Funds for Friends’ program. With 19 locations as of 2022 and 5% growth over three years, Arooga’s offers a flexible footprint, including smaller Draft House concepts for urban markets.
Franchisee Support
Arooga’s provides extensive training with 42 hours classroom and 108 hours on-the-job, plus ongoing support including purchasing co-ops, marketing programs (co-op advertising, social media, SEO), proprietary software, site selection, lease negotiation, and field operations assistance. Franchisees also benefit from national and regional advertising campaigns and a dedicated franchisee intranet platform.
Brand Accolades & Awards
Arooga’s has earned recognition as an award-winning restaurant franchise and debuted on Technomic’s Top 500 Chain Restaurants list in 2019. It holds the Certified Green Restaurant label, reflecting its commitment to sustainability and operational excellence.
Industry / Market
The casual dining and sports bar sector remains robust, driven by consumer demand for experiential dining and sports entertainment. Arooga’s niche combining quality food, craft beer, and immersive sports viewing positions it well within the growing $300+ billion U.S. restaurant industry.
Ideal Owner
Ideal franchisees are motivated, community-oriented leaders who enjoy managing a team and delivering exceptional customer service. Prior restaurant or bar experience is preferred but not mandatory if a qualified general manager is in place. Owners should have strong financial resources, with a minimum net worth of $4 million and $700,000 in liquid capital.