The Peach Cobbler Factory, Port St. Lucie, Florida: $350,000 USD
No parent terms available.

Miami Grill Franchise Development Opportunity

The Peach Cobbler Factory franchise for sale in Port St. Lucie, Florida

List Price: $350,000 USD

Key Facts

Annual Gross Revenue

$387,855 USD

N/A (undeveloped)

Cash Flow

$50,000 – $100,000

Seasonal Business

No

Value of Inventory

Upon Inquiry

Value of Assets

Upon Inquiry

Year Established

Upon Inquiry

Business Operates From

A retail location

Location Is

N/A

Approx. Monthly Rent

N/A

Total Employees

Upon Inquiry

1–3 Months

Transition
Support

Somewhat

Price/Terms
Flexibility

Some

Seller financing Available

Part-time

Owner
Involvement

About this Business

Now offering a prime opportunity to develop a new Miami Grill franchise in a high-traffic and rapidly growing market. Ideal for franchise operators, restaurant groups, or entrepreneurs looking to bring a nationally recognized fast-casual brand to an underserved trade area.

The proposed location offers excellent visibility, strong traffic counts, convenient access, and surrounding residential and commercial growth. Miami Grill’s diverse menu and proven franchise model create a strong opportunity for long-term success in one of the fastest-growing restaurant segments.

Opportunity Highlights:
✔ New franchise development opportunity
✔ High-growth market with strong demographics
✔ Excellent frontage and accessibility
✔ Ideal for owner-operators or multi-unit groups
✔ Nationally recognized fast-casual brand
✔ Flexible dine-in, takeout, and delivery model
✔ Significant growth potential in the surrounding area

Miami Grill is known for its broad menu offerings including wings, cheesesteaks, gyros, burgers, seafood, and more — attracting a wide customer base throughout the day.

Additional site information, demographics, and development details available upon request.

Growth opportunities

This Miami Grill franchise development opportunity offers significant upside potential through strategic market positioning, operational expansion, and continued area growth. The surrounding trade area is experiencing ongoing residential and commercial development, creating increasing demand for quality fast-casual dining options. Potential growth opportunities include: ✔ Expanding delivery and third-party app sales ✔ Catering partnerships with local businesses, schools, and events ✔ Extended operating hours to capture late-night traffic ✔ Strong brand visibility through local marketing initiatives ✔ Opportunity for multi-unit expansion within the market ✔ Increasing population and daytime employment growth in the surrounding area ✔ Ability to capitalize on underserved demand for diverse fast-casual dining The flexibility of Miami Grill’s menu platform allows operators to attract a broad customer base across lunch, dinner, and late-night dining segments, positioning the concept for long-term scalability and market penetration.

About The Peach Cobbler Factory

The Peach Cobbler Factory is a fast-growing dessert franchise specializing in warm, homestyle cobblers and indulgent comfort desserts. The brand is known for its signature peach cobbler along with rotating flavors, banana puddings, cinnamon rolls, brownies, and dessert flights. Built around a simple menu and strong visual appeal, The Peach Cobbler Factory delivers a nostalgic Southern dessert experience in a modern quick-service format.

With compact footprints and strong takeout and delivery demand, the concept performs well in retail centers, mixed-use developments, and high-traffic shopping corridors. The brand has expanded across the United States, leveraging social media buzz and a craveable product lineup that encourages repeat visits and late-night traffic.

The Peach Cobbler Factory combines a recognizable comfort-food product with a streamlined operational model, making it an attractive tenant for retail landlords and a scalable opportunity for franchise operators.

Franchisee Support

The Peach Cobbler Factory provides franchisees with extensive operational and marketing support designed to help them launch and grow successfully. Training includes structured onboarding, online modules, and in-store instruction at dedicated training facilities, guiding owners through daily operations, product preparation, and customer service. Franchisees also receive marketing materials, social media content libraries, and brand assets to help drive awareness and customer engagement. The corporate team supports site selection, real estate development, and operational systems, while multiple revenue streams—such as catering, delivery, and mobile units—help franchisees maximize sales opportunities.

Brand Accolades & Awards

The Peach Cobbler Factory has quickly earned recognition as one of the fastest-growing restaurant concepts in the United States. Industry data highlighted the brand’s explosive expansion, including more than 350% unit growth in 2023 according to Datassential. The company has also been described as the fastest-growing dessert chain in America and among the fastest-growing restaurant chains overall, driven by strong consumer demand for specialty dessert concepts and aggressive franchising expansion.

Industry / Market

The dessert and quick-service restaurant sectors continue to grow as consumers seek indulgent treats and late-night snack options. Specialty dessert concepts have gained popularity due to their strong social media appeal, impulse buying behavior, and ability to operate across dine-in, delivery, and event catering channels. The Peach Cobbler Factory benefits from these trends by offering multiple dessert categories and extended operating hours that capture demand beyond traditional meal periods. The brand’s rapid nationwide expansion and presence in venues like airports and sports stadiums reflect the strong and growing market for dessert-focused food concepts.

Ideal Owner

The ideal Peach Cobbler Factory franchisee is a motivated entrepreneur with strong leadership and customer service skills who is passionate about building a community-focused dessert destination. While prior restaurant or multi-unit management experience can be helpful, it is not required. The brand looks for owners willing to commit full-time effort, manage teams effectively, and operate extended hours to meet late-night dessert demand. Successful franchisees are typically business-minded individuals who enjoy hospitality, marketing, and creating memorable customer experiences in a fast-paced retail environment.