3 Breakfast/Brunch franchise restaurants in Waco and Houston
franchise for sale in Waco, Texas
List Price: $3,100,000 USD
Key Facts
Annual Gross Revenue
$5,661,488 USD
Cash Flow
Upon Inquiry
Seasonal Business
No
Value of Inventory
Upon Inquiry
Value of Assets
Greater than $500,000
Year Established
2023
Business Operates From
A retail location
Location Is
Leased
Approx. Monthly Rent
$10,000
Total Employees
25–50
+3 MonthsTransition
Support
SomewhatPrice/Terms
Flexibility
NoneSeller financing Available
PassiveOwner
Involvement
About this Business
Own Three Daytime Dining Restaurants in Texas | Proven Model
** Pricing and Revenue is for the three units package. Unit specific details will be disclosed upon NDA. **
This is a rare opportunity to acquire three high-performing, fully operational daytime restaurants in thriving Texas markets—Waco, Bellaire, and Houston. Each unit is part of a fast-growing, nationally recognized franchise system (name disclosed upon NDA), known for its chef-driven menu, modern atmosphere, and lifestyle-friendly hours (7AM–3PM daily).
The units are strategically located in high-traffic retail and residential corridors with strong demographics, proven sales, and loyal customer bases. Each store is fully staffed, boasts a high-end buildout, and includes a full commercial kitchen, bar setup, and front-of-house systems—turnkey and revenue-producing from day one.
With average unit volumes exceeding $1.85MM, multiple revenue streams (dine-in, takeout, delivery, catering), and scalable operational systems, this package is ideal for investors, multi-unit operators, or corporate professionals looking to step into a proven concept with brand support and long-term upside.
** Data sheets for each individual restaurant is available. **
Growth opportunities
Growth potential includes adding units in untapped markets, expanding catering, and boosting off-premise sales. The daytime-only model supports work-life balance and operational simplicity. With strong unit economics, brand momentum, and demand for premium brunch, this concept offers a scalable path for multi-unit expansion.
Owner's Day-to-Day Involvement
The current owner is absentee and has GM/AGM's in place at all locations.
Franchise Accolades & Awards
Local “Best Breakfast” honors in multiple Texas cities (spring 2024) — consistently scoring over 95% on quality evaluations Regional recognition as top brunch spot in dining review platforms, including awards for standout menus in Waco Award-worthy prototype design featured by industry publication FE&S under “Facility Design Project of the Month” 2023 “Best Drink” award for a signature brunch cocktail (mimosa) from a major college-area foodie competition
Asset Description
Each location features a fully built-out, modern daytime restaurant with stylish interiors, high seating capacity (155-215 guests), and dedicated parking. Assets include a commercial kitchen with walk-in cooler/freezer, complete bar setup, POS and tech systems, high-quality dining furniture, and front-of-house/back-of-house equipment. All FF&E are included in the sale and have been well-maintained for turnkey operations.
Inventory Description
Included in asking price.
Reason for Selling
Owner is focusing on other business endeavors
Why I Love My Franchise
I love my franchise because it blends a premium dining experience with a lifestyle-friendly schedule. The daytime-only model allows for work-life balance, while the support from the brand—from site selection to operations—is truly hands-on. The menu is creative, the concept is scalable, and the culture is built for operators who care about quality, consistency, and community. It’s a business I’m proud to own and grow.