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Buy a Café Yumm! Franchise

Café Yumm! is a Pacific Northwest fast-casual restaurant franchise founded in 1997 in Eugene, Oregon. The menu centers on the Yumm! Bowl, which layers organic beans, rice, avocado, and the brand’s signature Yumm! Sauce, alongside salads, soups, sandwiches, and wraps. Over 50% of ingredients are certified organic. The brand operates under Beau Delicious! International, LLC and began franchising in 2007.

Beyond its food concept, Café Yumm! has built a distinctive sustainability identity. In 2011 it opened the first LEED Gold-certified retail restaurant in Oregon and the first solar-powered electric vehicle charging station at a US restaurant. In 2014 it became Oregon’s first Benefit Company. Yumm! Sauce is sold in over 160 grocery stores throughout the Pacific Northwest and via the brand’s online store.

The franchise network is concentrated in Oregon, spanning Eugene, Springfield, Portland metro, and Corvallis, with multiple location formats including dine-in, drive-through, and campus settings. The brand serves health-conscious consumers seeking affordable, minimally processed meals in a casual dining environment.

Latest Resales

  • There are currently no Café Yumm! resales available

Why buy a Café Yumm! Franchise?

Café Yumm! occupies a defined niche in the fast-casual market: organic, affordable, and environmentally responsible. The Yumm! Bowl has demonstrated consumer staying power since 1997, and the brand’s proprietary Yumm! Sauce creates a menu anchor with genuine loyalty. Benefit Company status, LEED-certified construction history, and renewable energy commitments add differentiation that resonates with values-driven diners.

For buyers, the brand carries a recognized identity across the Pacific Northwest, supported by a loyal organic-food customer base. Yumm! Sauce is distributed across 160+ Pacific Northwest grocery stores, extending brand visibility beyond the restaurant itself. Franchisees receive dedicated support from a Franchise Consultant covering operations, marketing, bookkeeping, and vendor relations.

Café Yumm! Franchise Costs & Information

  • Minimum Qualifications

    • Initial Franchise Fee

      $35,000

    • Initial Investment

      $406,000 – $600,000

  • Royalty

    • Royalty Fee

      6%

  • Training & Support

    • 2 weeks classroom

    • 1 week pre-opening

    • 1 week post-opening support

    • Ongoing support

Café Yumm! – Additional  Information

  1. Training & Support

    Café Yumm! provides a minimum of two weeks of classroom and hands-on training at its headquarters in Eugene, Oregon. Ongoing support comes through a dedicated Franchise Consultant covering operations, marketing, bookkeeping, and vendor relations. Franchisees also receive operations manuals, tailored marketing plans, graphic design assistance, and Franchise Advisory Council access. Buyers of an existing Café Yumm! unit should confirm what transfer training and Franchise Consultant access transfers with the resale.

  2. Ideal Owner

    The ideal Café Yumm! franchise owner is a hands-on operator comfortable managing front-of-house staff and maintaining food quality standards in a fast-paced casual dining environment. A strong personal alignment with health-conscious, organic, and sustainable food values fits the brand's culture and customer expectations. Owners should be comfortable with community engagement, local marketing, and day-to-day customer relationship management. Prior restaurant experience is helpful though not required; the training programme covers the brand's operations and standards for incoming owners.

  3. Recognition & Awards

    Café Yumm! has built consistent recognition across the Pacific Northwest. The Register-Guard Reader's Choice Awards named the brand Best Vegetarian/Vegan/Gluten-Free Food in 2025; Source Weekly gave it Best of Central Oregon in 2025; Eugene Weekly recognized it for Best Takeout and Best Vegetarian in 2024. The brand appeared on the Franchise Times Top 200+ in 2018 and 2019, and QSR Magazine included it on the 2018 40/40 List of America's Hottest Startup Fast Casuals. For resale buyers, local recognition translates into customer familiarity and loyalty that can carry through an ownership transfer.

  4. Industry / Market

    The US fast-casual restaurant segment has grown steadily as consumers shift toward higher-quality, affordable options over traditional quick-service chains. Organic and plant-forward dining has seen consistent growth, with annual US organic food sales exceeding $67 billion. For a Pacific Northwest-focused brand like Café Yumm!, regional demographics are especially supportive: the area has an above-average concentration of health-conscious, sustainability-oriented consumers. Resale buyers should assess local foot traffic patterns, nearby competition, and lease terms when evaluating specific unit performance.

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