Buy a Carousel’s Soft Serve Icery Franchise

Carousel’s Soft Serve Icery is a fast-growing frozen dessert franchise founded in 2018 in Bradenton, Florida, offering a proprietary family-secret recipe of fruity, soft-serve frozen ice with creamy texture—dairy-free, low-fat, and low-calorie for health-conscious indulgence. Operating 7 franchised markets across 4 states with more in development, it features mobile trucks, in-store kiosks, catering, and events for multiple revenue streams and low overhead (under 10% food costs, minimal staffing). Partnerships with Disney, IHG Hotels, and Tampa Bay Rays boost visibility; ideal for scalable, community-focused entrepreneurs in the $5B+ QSR dessert sector seeking quick profitability.

Latest Resales

  • There are currently no Carousel’s Soft Serve Icery resales available

Why buy a Carousel’s Soft Serve Icery Franchise?

Low startup ($70K mobile), 7% royalties/2% marketing, versatile revenue, and premium product yield 12-24 month break-even in fun, recession-resistant niche.

Carousel’s Soft Serve Icery Franchise Costs & Information

  • Minimum Qualifications

    • Initial Franchise Fee

      $35,000

    • Initial Investment

      $75,750 - $99,750

  • Royalty

    • Royalty Fee

      7%

  • Training & Support

    • 48 hours on the job training

    • 28 hours classroom training

    • Ongoing support

    • Marketing support

Carousel’s Soft Serve Icery – Additional  Information

  1. Franchisee Support

    Comprehensive training, proprietary equipment/recipes, marketing via "Carousel’s Cares" programs, and ongoing operations guidance ensure consistency. SBA financing aids low-entry mobile models opening in 3-6 months.

  2. Accolades & Awards

    Rapid expansion as emerging leader; strong ROI potential highlighted in franchise directories for innovative, healthier treats and brand partnerships.

  3. Industry / Market

    Frozen desserts grow 5-7% annually, driven by low-cal demand and experiential QSR; mobile formats thrive amid events and wellness trends.

  4. Ideal Owner

    Passionate foodies with $70K investment for mobile/single unit; sales-driven for markets/events. No experience needed; area developers scale multi-trucks.

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