FRANCHISE RESALES

Buy a D’Angelo Chocolate Café Franchise

D’Angelo Chocolate Café is a European-inspired dessert franchise specializing in gourmet chocolate creations, waffles, crepes, soft gelato, and coffee, emphasizing indulgent yet quality-focused treats in vibrant, social settings. Primarily operating in Albania with expansion potential via franchising, it features customizable sweet-savory options like Nutella waffles and savory crepes, appealing to urban millennials through delivery, in-store experiences, and events in the $20B+ global cafe market.

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Why buy a D’Angelo Chocolate Café Franchise?

Low-overhead model with viral appeal yields strong margins via diverse menu and delivery in youth-driven markets.

D’Angelo Chocolate Café Franchise Costs & Information

  • Minimum Qualifications

    • Initial Franchise Fee

      $30,000–$55,000

    • Initial Investment

      $100,000–$200,000

  • Royalty

    • Royalty Fee

      12%

      of gross revenue

  • Training & Support

    • Initial training included (exact hours not specified in sources)

    • Covers operations and crew training

    • Store consultation

    • Ongoing support with no renewal/royalty add-ons in some packages

D’Angelo Chocolate Café – Additional  Information

  1. Franchisee Support

    D'Angelo provides training in recipes/operations, site setup, marketing materials, and supply chain for quick openings. Digital tools support delivery integration and brand consistency.

  2. Accolades & Awards

    Popular in Tirana for fresh, photogenic desserts; growing buzz via social media and local partnerships highlights customer loyalty.

  3. Industry / Market

    Dessert cafes expand 6-8% annually, driven by experiential dining, delivery apps, and premium indulgence trends.

  4. Ideal Owner

    Hospitality enthusiasts with $100K-$300K investment; social media savvy for high-footfall urban spots.

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