Buy a DoubleDave’s Pizzaworks Franchise

DoubleDave’s Pizzaworks is a Texas‑born pizza‑and‑more concept founded in 1984 in College Station, built on fresh‑made dough, hand‑crafted pizzas, and signature “Peproni Rolls,” all served in a lively, family‑friendly environment. The brand blends a casual pizzeria feel with a full “Pizzaworks” menu of sandwiches, salads, strombolis, and desserts, plus craft beer and soda, creating a daily‑dining destination rather than a one‑off pizza stop. With over 40 units and more than two decades of franchising experience, DoubleDave’s offers a recognizable, ingredients‑focused model in a competitive but still‑growing pizza‑franchise space.

Latest Resales

  • There are currently no DoubleDave’s Pizzaworks resales available

Why buy a DoubleDave’s Pizzaworks Franchise?

Buying a DoubleDave’s Pizzaworks franchise means entering a legacy pizza concept with proven products, a recognizable regional footprint, and deep‑bench franchisor support. The brand’s everyday‑dining menu, strong franchisee‑care focus, and position in a growing pizza‑franchise market create a compelling mix of operational familiarity and upside potential for restaurant‑savvy owners.

DoubleDave’s Pizzaworks Franchise Costs & Information

  • Minimum Qualifications

    • Initial Franchise Fee

      $15,000 - $25,000

    • Initial Investment

      $239,000 - $515,000

    • Net Worth Requirement

      $500,000

    • Cash Requirement

      $100,000

  • Royalty

    • Royalty Fee

      5%-6%

  • Training & Support

    • 105 hours on the job training

    • 61 hours classroom training

    • Ongoing support

    • Marketing support

DoubleDave’s Pizzaworks – Additional  Information

  1. Franchisee Support

    DoubleDave’s provides franchisees with corporate‑led training, standardized recipes, and ongoing operational support, including marketing tools, supplier relationships, and technology platforms. Franchisees receive guidance on opening and staffing, plus continued one‑on‑one support for promotions, new product launches, and day‑to‑day running so units can stay consistent with the brand’s service and quality standards.

  2. Accolades & Awards

    DoubleDave’s has earned recognition as a “Top 100 Franchise” by Franchise Business Review for roughly a decade, highlighting its strong franchisee satisfaction and operational stability. The brand also benefits from long‑standing local goodwill and a solid reputation for quality ingredients and everyday‑value dining, which helps build repeat traffic in its core Texas markets.

  3. Industry / Market

    The global pizza‑franchise market was valued at about USD 46.2 billion in 2024 and is projected to reach roughly USD 64.2 billion by 2033, growing at a steady mid‑single‑digit CAGR. Within the U.S., pizza remains one of the most popular meal‑out categories, with many franchise players capitalizing on convenience, delivery, and family‑oriented formats, giving established concepts like DoubleDave’s a clear runway for unit expansion.

  4. Ideal Owner

    The ideal DoubleDave’s franchisee is an operator‑oriented individual or team comfortable with hands‑on restaurant management, multi‑unit scale, or single‑unit ownership. They should enjoy front‑of‑house interaction, managing teams, and promoting local marketing, and typically bring at least moderate liquid capital and net worth aligned with the brand’s investment range and royalty requirements.

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