FRANCHISE RESALES

Buy a Freddy’s Frozen Custard & Steakburgers Franchise

Freddy’s Frozen Custard & Steakburgers is a fast-casual franchise founded in 2002 in Wichita, Kansas, named after Freddy Simon, a war veteran whose family values inspire the brand’s commitment to quality, hospitality, and community. The concept features cooked-to-order steakburgers pressed thin for crispy edges, Chicago-style hot dogs, shoestring fries, and freshly churned frozen custard made daily. With over 550 locations across 36 states and more than 130 in development, Freddy’s is one of the fastest-growing burger and frozen custard franchises in the U.S., boasting an impressive average unit volume of $2.53 million.

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Why buy a Freddy’s Frozen Custard & Steakburgers Franchise?

Freddy’s Frozen Custard & Steakburgers offers a proven, scalable business model with a beloved brand in a growing fast-casual segment. Franchisees gain access to a strong support system, national marketing, and a differentiated menu that drives repeat business. The brand’s patriotic roots and family-oriented culture foster strong community connections, making it a rewarding investment for owners seeking both profitability and meaningful guest engagement.

Freddy’s Frozen Custard & Steakburgers Franchise Costs & Information

Based on 2024 data reported in the 2025 FDD

  • Brand Profile

    • Year Founded

      2002

    • Franchising Since

      2004

    • New Startup Cost

      $785,936 – $2,753,566

    • Avg. Resale Price

      Contact us for details

  • Franchise Fees

    • Initial franchise Fee

      $35,000

      for new territories

    • Transfer Fee

      $5,000

    • Royalty Fee

      4.5–5%

      of Gross Receipts

    • Marketing Fee

      1.50%

      of Gross Receipts

  • Unit Performance

    • Total Units *

      550

    • New Units Opened *

      37

    • Units Transferred *

      43

    • Avg. Unit revenue *

      $1,860,140

    * Based on 2024 data reported in the 2025 FDD

Freddy’s Frozen Custard & Steakburgers – Additional  Information

  1. Training & Support

    Freddy’s offers comprehensive franchisee support including extensive initial training (388 hours on-the-job, 71 hours classroom), ongoing operational assistance, marketing support with national and regional campaigns, proprietary software, site selection, and grand opening support. Franchisees benefit from a strong network, purchasing co-ops, and continuous communication via newsletters and conventions.

  2. Ideal Owner

    Ideal franchisees are energetic, customer-focused individuals with strong financial stability (net worth $1 million, cash $400,000 minimum). While prior restaurant experience is beneficial, passion for hospitality, dedication to community values, and willingness to manage a multi-employee operation are essential. Absentee ownership is not permitted, emphasizing hands-on leadership.

  3. Recognition & Awards

    Freddy’s has earned national recognition including ranking #23 on Fast Casual’s Top 100 Movers + Shakers, #67 on Entrepreneur’s Franchise 500, and #36 on Yelp’s 50 Most Loved Brands. Its rapid expansion and strong guest loyalty underscore its industry standing.

  4. Industry / Market

    The fast-casual segment continues to grow as consumers seek quality, convenient dining options. Freddy’s focus on premium ingredients, made-to-order meals, and a differentiated dessert offering positions it well in a competitive market. The brand’s expansion into new states and strong same-store sales growth reflect robust market demand.

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