

Buy a Golden Chick Franchise
Golden Chick is a well-established quick-service chicken restaurant franchise founded in 1967 in San Marcos, Texas, by Howard and Jacque Walker. Known originally as Golden Fried Chicken, the brand quickly grew across Central Texas due to its made-from-scratch recipes, secret marination, and hand-battered chicken, especially its flagship Original Golden Tenders®, introduced in 1985. The franchise rebranded to Golden Chick in 1993, modernizing its restaurant design and expanding its menu to include items like Golden Roast Chicken and premium salads. Today, Golden Chick operates over 200 locations across five states, including Texas, Oklahoma, Georgia, Louisiana, Mississippi, and Florida, maintaining a strong regional presence. The brand is recognized for its family-oriented values, quality food, and consistent growth, highlighted by its inclusion in Nation’s Restaurant News’ Top 200 U.S. restaurant brands.
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Why buy a Golden Chick Franchise?
Investing in Golden Chick offers entry into a time-tested, growing brand with a loyal customer base and a distinctive product lineup. Franchisees benefit from a strong support system, a family-oriented culture, and a proven business model with a history of steady expansion. The brand’s commitment to quality and innovation provides a competitive edge in the fast-food chicken market.
Golden Chick Franchise Costs & Information
Minimum Qualifications
Initial Franchise Fee
$30,000
Initial Investment
$810,250 - $1,852,800

Royalty
Royalty Fee
4%

Training & Support
98-168 hours on the job training
27-28 hours classroom training
Ongoing support
Marketing support

Learn more about
how to own a Golden Chick franchise resale
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