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Buy a Jack’s Family Restaurants Franchise

Jack’s Family Restaurants, LP, commonly known as Jack’s, is a fast-food restaurant chain founded in 1960 by Jack Caddell in Homewood, Alabama. Headquartered in Birmingham, Alabama, Jack’s operates over 250 company-owned locations primarily across Alabama, Georgia, Tennessee, and Mississippi. The brand is known for its Southern-inspired menu featuring burgers, fried chicken, breakfast biscuit sandwiches, French fries, and soft drinks. Jack’s signature items include the Big Jack double patty cheeseburger, boneless chicken tenders, and freshly made biscuits. The chain offers sit-down dining, drive-thru, and takeout services, with a customer base that skews slightly older than typical fast-food chains. Jack’s continues to grow steadily, opening approximately 20 new locations annually, and has modernized its stores with new prototypes emphasizing a welcoming, community-focused atmosphere.

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Why buy a Jack’s Family Restaurants Franchise?

Investing in Jack’s Family Restaurants offers entry into a well-established, fast-growing regional brand with a loyal customer base and a strong presence in the Southeastern U.S. The company’s focus on Southern comfort food, combined with steady expansion and modernized store designs, provides a compelling growth opportunity. Franchisees benefit from a proven operational model, centralized support, and a brand deeply rooted in its communities, making Jack’s a resilient and attractive investment in the competitive fast-food sector.

Jack’s Family Restaurants Franchise Costs & Information

  • Minimum Qualifications

    • Initial Franchise Fee

      $50,000

    • Initial Investment

      $1.81M – $4.21M

  • Royalty

    • Royalty Fee

      5%

  • Training & Support

    • 206 hours on the job training

    • 9 hours classroom training

    • Ongoing support

Jack’s Family Restaurants – Additional  Information

  1. Franchisee Support

    Jack's Family Restaurants is primarily a company-owned chain with limited franchising; Manna Enterprises is a notable franchisee operating multiple locations. The company supports franchisees with operational guidance, marketing, and community engagement strategies. Corporate-owned stores benefit from centralized training, supply chain management, and brand marketing efforts that maintain consistent quality and customer experience across locations.

  2. Accolades & Awards

    Jack's has been recognized as a leading regional fast-food brand with strong revenue growth, reporting $940 million in revenue in 2021. The chain is praised for its loyal customer base and successful expansion in the Southeastern U.S. While specific awards are not widely publicized, Jack's reputation for quality Southern fast food and steady growth underscores its competitive position in the market.

  3. Industry / Market

    The fast-food industry in the Southeastern U.S. remains robust, with regional chains like Jack’s capitalizing on local tastes and community loyalty. Jack’s steady expansion and menu innovation align with consumer demand for convenient, affordable Southern-style dining. The brand’s focus on breakfast and value offerings supports strong traffic during key dayparts, contributing to its sustained growth.

  4. Ideal Owner

    Ideal owners or franchisees of Jack’s are operators with a strong commitment to community engagement, operational excellence, and delivering quality Southern-inspired fast food. Experience in restaurant management is beneficial, though the company’s support and systems help facilitate success. Given the company-owned nature of most locations, franchise opportunities are limited and typically involve multi-unit operators like Manna Enterprises.

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