FRANCHISE RESALES

Buy a JINYA Ramen Bar Franchise

JINYA Ramen Bar is a fast-casual Japanese restaurant franchise specializing in authentic ramen dishes with slow-cooked broths, specially aged noodles, and a diverse menu including small plates, salads, and rice bowls. Founded in 2010 and franchising since 2012, JINYA has expanded to over 60 locations across North America, focusing on delivering high-quality, customizable Japanese cuisine in a modern, inviting atmosphere.

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Why buy a JINYA Ramen Bar Franchise?

Investing in JINYA offers entry into a fast-growing, high-revenue franchise with a strong brand identity and proven business model. The franchise’s significant average unit volume, extensive training, and ongoing support provide a solid foundation for success. With multi-unit development opportunities and a focus on quality and innovation, JINYA is a compelling choice for entrepreneurs seeking to capitalize on the expanding fast-casual Japanese dining market.

JINYA Ramen Bar Franchise Costs & Information

  • Minimum Qualifications

    • Initial Franchise Fee

      $40,000

    • Initial Investment

      $1,385,500 - $3,044,000

  • Royalty

    • Royalty Fee

      5%

  • Training & Support

    • 366 hours on the job training

    • 34 hours classroom training

    • Ongoing support

    • Marketing support

JINYA Ramen Bar – Additional  Information

  1. Franchisee Support

    The initial investment to open a JINYA Ramen Bar ranges from approximately $1.4 million to $3 million, including construction, equipment, inventory, and operating costs. Franchisees pay a $50,000 franchise fee, with ongoing royalties of 5% and a 1% marketing fund contribution. JINYA targets multi-unit developers, requiring a minimum of $1 million liquid capital per location and a net worth of $3 million. Franchise agreements typically last 10 years with renewal options. The brand emphasizes hands-on ownership; absentee ownership is not allowed, and exclusive territories are available.

  2. Accolades & Awards

    JINYA’s founder was named one of America’s most influential restaurant CEOs in 2022, reflecting the brand’s industry impact. The franchise is recognized for its authentic Japanese cuisine and rapid expansion in North America.

  3. Industry / Market

    The fast-casual Japanese dining segment is growing as consumer interest in authentic, international flavors rises. JINYA’s focus on quality, customization, and a broad menu positions it well to capture market share in a competitive and expanding restaurant industry.

  4. Ideal Owner

    The ideal JINYA franchisee is a motivated, hands-on entrepreneur with strong business and operational skills, passionate about delivering authentic Japanese dining experiences. Prior restaurant experience is beneficial but not mandatory due to comprehensive training and support.

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