

Buy a Landry’s Franchise
Landry’s, Inc. is a powerhouse multi-brand dining, hospitality, and entertainment corporation founded in 1980 by Tilman J. Fertitta, starting as a Gulf Coast seafood spot in Texas. It now owns and operates over 600 properties across 40+ brands like Landry’s Seafood, Saltgrass Steak House, Bubba Gump Shrimp Co., Morton’s The Steakhouse, Rainforest Cafe, and Chart House, spanning restaurants, hotels, casinos, and attractions in the U.S. and abroad. Known for prime locations near retail, entertainment hubs, and waterfronts, Landry’s emphasizes fresh food, stellar service, and diverse concepts appealing to all demographics. With aggressive acquisitions—like Rainforest Cafe in 2000 and Mastro’s in 2013—it has grown into a $1.7B+ empire under Fertitta’s sole ownership since 2010. Franchise opportunities focus on international and select domestic markets, offering strategic partnerships in its proven portfolio for operators seeking upscale casual dining scale.
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Why buy a Landry’s Franchise?
Landry’s franchises tap a diversified portfolio of proven brands with national recognition, robust corporate backing, and prime-site advantages for steady traffic. In a competitive dining landscape, its acquisition-fueled scale, international potential, and recession-tested model offer strong ROI for ambitious operators building legacy businesses.
Landry’s Franchise Costs & Information
Minimum Qualifications
Initial Franchise Fee
$25K–$50K
Initial Investment
$500K+

Royalty
Royalty Fee
4-6%

Training & Support
Comprehensive operations training
Ongoing support
Marketing support

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how to own a Landry’s franchise resale
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