FRANCHISE RESALES

Buy a Mary Browns Franchise

Mary Brown’s Chicken, founded in 1969 in St. John’s, Newfoundland & Labrador, is Canada’s largest and fastest-growing quick-serve chicken restaurant franchise. Renowned for its fresh, made-from-scratch approach, Mary Brown’s signature chicken and hand-cut taters are prepared daily using whole Canada Grade A chickens and farm-fresh potatoes. The brand’s proprietary cooking technology and secret breading recipe deliver a consistently tender, juicy, and crispy product that has earned national acclaim, including the Big Mary® Sandwich being named Canada’s best chicken sandwich. With over 270 locations across Canada and recent international expansion into the UK, Ireland, Mexico, India, and Pakistan, Mary Brown’s combines authentic hospitality with high-quality food, positioning itself as a strong competitor in the global quick-service restaurant market

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Why buy a Mary Browns Franchise?

Investing in a Mary Brown’s franchise offers entry into Canada’s largest homegrown quick-serve chicken brand with a proven, scalable business model and strong growth trajectory. Franchisees benefit from proprietary cooking technology, premium locally sourced ingredients, and a loyal customer base. The brand’s expanding international footprint and award-winning franchisee support system provide a compelling opportunity to build a profitable business in a resilient and growing market segment

Mary Browns Franchise Costs & Information

  • Minimum Qualifications

    • Initial Franchise Fee

      $30,000

    • Total Initial Investment

      $875,000+

  • Royalty

    • Royalty Fee

      5%

  • Training & Support

    • 3 weeks comprehensive training (seminars, 1-on-1, classroom)

Mary Browns – Additional  Information

  1. Franchisee Support

    Mary Brown’s offers franchisees comprehensive support including extensive training on operations, proprietary cooking technology, and customer service. The brand emphasizes partnership and mutual respect, demonstrated by winning the Canadian Franchise Association’s Franchisees’ Choice Award 13 consecutive years. Franchisees gain access to marketing resources, supply chain support with local Canadian suppliers, and ongoing operational guidance to ensure consistent quality and business growth

  2. Accolades & Awards

    Mary Brown’s has earned significant recognition, including being named Company of The Year by Foodservice and Hospitality Magazine in 2022. It has won the Canadian Franchise Association’s Franchisees’ Choice Award 13 years in a row, highlighting its strong franchisee relationships and operational excellence. The Big Mary® Sandwich has been acclaimed as Canada’s best chicken sandwich, further cementing the brand’s reputation for quality.

  3. Industry / Market

    The Canadian quick-serve chicken market is highly competitive but growing, with Mary Brown’s demonstrating 20% sales growth and a 10% increase in average unit volume in 2020 alone. The brand’s commitment to fresh, high-quality ingredients and unique cooking methods align with rising consumer demand for premium fast food. International expansion into new markets like the UK, Mexico, and South Asia reflects the brand’s confidence in global growth opportunities within the fast-casual and quick-service segments.

  4. Ideal Owner

    The ideal Mary Brown’s franchisee is a passionate entrepreneur committed to delivering exceptional food quality and genuine hospitality. Strong leadership and community engagement skills are essential, alongside a dedication to maintaining the brand’s high standards. While prior restaurant experience is beneficial, Mary Brown’s extensive training and support make the opportunity accessible to motivated individuals eager to grow a respected, fast-growing brand.

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