FRANCHISE RESALES

Buy a Naz’s Halal Food Franchise

Naz’s Halal Food is a fast‑growing, halal‑certified fast‑casual QSR brand born from a single Queens food cart that has scaled to more than 60 locations in under 17 years. Built on bold Middle Eastern flavors, premium ingredients, and halal compliance, Naz’s offers craveable platters, wraps, and sides that appeal to Muslim and non‑Muslim customers alike, making it a scalable, high‑throughput concept for urban, suburban, and campus‑adjacent markets. The brand’s proven operating model, tech‑enabled systems, and strong average unit volumes (around $1.6–1.7 million) position it as a compelling franchise in one of the fastest‑growing food segments in the U.S.

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Why buy a Naz’s Halal Food Franchise?

A Naz’s Halal franchise offers a proven, scalable, halal‑certified concept in a rapidly expanding market with strong AUVs and lean, high‑throughput operations. You gain access to a mature training and support platform, data‑driven site selection, and a brand that already enjoys broad appeal in diverse communities, giving you a solid foundation to build a multi‑unit, recession‑resilient restaurant business.

Naz’s Halal Food Franchise Costs & Information

Based on 2025 data reported in the 2026 FDD

  • Brand Profile

    • Year Founded

      2009

    • Franchising Since

      2024

    • New Startup Cost

      $322,800 – $584,000

    • Avg. Resale Price

      Contact us for details

  • Franchise Fees

    • Initial franchise Fee

      $40,000

      for new territories

    • Transfer Fee

      $15,000

      $10,000 subsequent; $7,500 to existing franchisee

    • Royalty Fee

      6%

      of Gross Sales

    • Marketing Fee

      2%

      of Gross Sales

  • Unit Performance

    • Total Units *

      54

    • New Units Opened *

      11

    • Units Transferred *

      0

    • Avg. Unit revenue *

      $1,665,988

    * Based on 2025 data reported in the 2026 FDD

Naz’s Halal Food – Additional  Information

  1. Training & Support

    Naz’s Halal provides a robust, multi‑channel support system, including over 100 hours of initial training that blends hands‑on in‑store shadowing with virtual instruction on operations, recipes, POS, marketing, and financial management. Franchisees receive data‑driven site selection using advanced location‑intelligence analytics, along with help on lease negotiation, recruiting, onboarding, and ongoing field and operational guidance to drive unit performance and scalability.

  2. Ideal Owner

    The ideal Naz’s Halal owner is an operator‑focused entrepreneur with strong work ethic, customer‑service orientation, and willingness to be hands‑on in the first 12–24 months. Multi‑unit and first‑time franchisees with liquid capital meeting the brand’s requirements (roughly $300k–$450k, plus higher net worth for multi‑unit deals) and interest in the halal and fast‑casual space are well aligned with Naz’s culture and growth model.

  3. Recognition & Awards

    Naz’s Halal is frequently highlighted as one of the fastest‑growing halal QSR concepts in America, with strong AUV and a documented expansion trajectory from a single cart to a multi‑unit national brand. The brand has drawn recognition in major franchise directories and analysis platforms for its high‑growth, underpenetrated positioning and strong unit‑economic profile, underscoring its reputation in the fast‑casual and halal food sectors.

  4. Industry / Market

    The U.S. halal food market already exceeds $20 billion and is projected to grow significantly, with global forecasts suggesting the broader halal food sector could approach $1.5 trillion by 2033. Naz’s operates in a high‑delivery, fast‑casual niche where demand from Muslim consumers and broader “halal‑curious” diners is driving above‑average unit‑level sales and repeat‑transaction potential.

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