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FRANCHISE RESALES

Buy a Naz’s Halal Food Franchise

Naz’s Halal Food is a halal-certified fast-casual QSR brand built around Middle Eastern-style platters, wraps and sides. It began in 2009 as a single food truck in Queens, New York, started by two cousins who were New York City public school teachers, opened its first brick-and-mortar restaurant in 2018, and has since grown to more than 60 locations nationwide.

The concept is built on bold, craveable flavors, premium ingredients and full halal compliance, with broad appeal to both Muslim and non-Muslim diners; franchisor data points to a balanced customer mix at successful locations. Units run as high-throughput operations suited to urban, suburban and campus-adjacent markets, with meaningful delivery and late-night demand.

The business remains founder-led and family-owned, and franchises a standardized operating model supported by tech-enabled systems, preferred-vendor purchasing and delivery-platform integration. Average gross sales across the 43 restaurants operating the full 2025 period were reported at about $1.7 million per unit.

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Why buy a Naz’s Halal Food Franchise?

Naz’s Halal sits in one of the fastest-growing segments of US foodservice, with a recognizable brand and a model that has scaled from a single cart to a national footprint. For anyone looking to buy a Naz’s Halal Food franchise, the appeal is a differentiated halal concept that draws a dual-market customer base and performs strongly on delivery platforms, where halal positioning has shown a measurable sales lift.

The model is high-throughput and works across city, suburban and campus locations, and franchisees gain preferred-vendor purchasing discounts, delivery integration and an established franchise support team. Strong reported average unit volumes give buyers a useful benchmark when judging how an individual location is performing.

Naz’s Halal Food Franchise Costs & Information

Based on 2025 data reported in the 2026 FDD

  • Brand Profile

    • Year Founded

      2009

    • Franchising Since

      2024

    • New Startup Cost

      $322,800 – $584,000

    • Avg. Resale Price

      Contact us for details

  • Franchise Fees

    • Initial franchise Fee

      $40,000

      for new territories

    • Transfer Fee

      $15,000

      $10,000 subsequent; $7,500 to existing franchisee

    • Royalty Fee

      6%

      of Gross Sales

    • Marketing Fee

      2%

      of Gross Sales

  • Unit Performance

    • Total Units *

      54

    • New Units Opened *

      11

    • Units Transferred *

      0

    • Avg. Unit revenue *

      $1,665,988

    * Based on 2025 data reported in the 2026 FDD

Naz’s Halal Food – Additional  Information

  1. Training & Support

    Incoming owners receive a structured initial program the franchisor describes as over 100 hours, covering operations, recipes, POS, customer service and financial management, blending virtual instruction with in-store shadowing alongside an experienced franchise team. Ongoing, a dedicated franchise development and operations team provides field guidance, marketing support, reporting and delivery-integration tools, and access to preferred vendors and purchasing discounts. Resale buyers should confirm what transfer training and system access the franchisor provides to incoming owners and existing staff at changeover.

  2. Ideal Owner

    The model suits hands-on, operations-led owners comfortable running a fast-paced QSR kitchen and managing hourly staff, inventory and consistent service standards. Food or multi-unit restaurant experience helps but is not essential, since the franchisor supplies systems and training. Owners should be community-minded and customer-focused, willing to be present in the business through the first 12-24 months, and comfortable driving local marketing and delivery-channel performance. Multi-unit operators looking to build scale fit the brand's growth-oriented culture.

  3. Recognition & Awards

    Naz's Halal has built recognition as one of the more visible halal fast-casual concepts in the US, growing from a single Queens food truck to a national multi-unit brand and earning a following for its authentic halal menu and community-focused locations. It is listed among International Franchise Association franchise opportunities, and its rising profile reflects strong consumer interest in the halal category. For resale buyers, brand-level recognition should be weighed alongside the specific territory's local reputation, online reviews and delivery-channel ratings.

  4. Industry / Market

    Naz's operates in the US halal food market, which IMARC Group estimated at about $668.7 billion in 2024 and projects to reach roughly $1.5 trillion by 2033, a 9.7% CAGR. Demand is driven by a growing Muslim population and rising "halal-curious" mainstream interest; "halal" ranked among Yelp's top 10 fastest-growing food search terms in 2023. The category also benefits from strong delivery and late-night traffic. For resale buyers, local demographics and delivery density are key factors shaping a specific territory's demand.

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