FRANCHISE RESALES

Buy a New Orleans Roast Franchise

New Orleans Roast Coffee & Tea, established in 2008 in the historic Marigny District near the French Quarter, offers artisan small-batch roasted 100% Arabica coffee with a true taste of New Orleans. Led by Roastmaster Felton Jones with over 20 years of expertise, the brand emphasizes meticulous roasting processes and unique flavor profiles inspired by New Orleans culture, including distinctive blends like Southern Pecan, Creme Brulee, Bananas Foster, Salted Caramel, and King Cake. New Orleans Roast serves a broad B2B market spanning hotels, restaurants, healthcare, colleges, casinos, and grocery stores, and has experienced strong growth through partnerships with major restaurant chains such as P.F. Chang’s and Tommy Bahama. The brand is part of Ballard Brands and is recognized for delivering high-quality coffee and brewed iced tea products with a focus on authentic southern flavors.

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Why buy a New Orleans Roast Franchise?

Investing in New Orleans Roast offers entry into a culturally rich, artisan coffee franchise with a proven B2B business model and diverse revenue streams. Franchisees benefit from strong brand recognition, unique product offerings, and extensive franchisor support including marketing, training, and operational assistance. With an initial investment ranging from $459,000 to $1,152,000 and competitive royalty fees (5% royalty, 2% advertising), New Orleans Roast presents a compelling opportunity in the growing specialty coffee and tea market.

New Orleans Roast Franchise Costs & Information

  • Minimum Qualifications

    • Initial Franchise Fee estimated

      $35,000

    • Initial Investment estimated

      $450,000 – $550,000

  • Royalty

    • Royalty Fee

      5%

  • Training & Support

    • Approx. 150 hours (3-week comprehensive program)

    • Ongoing support

New Orleans Roast – Additional  Information

  1. Franchisee Support

    New Orleans Roast franchisees benefit from a simple-to-run business model with low labor requirements and guaranteed demand. The franchisor provides comprehensive training, marketing support, purchasing co-ops, proprietary software, site selection assistance, lease negotiation, and ongoing operational guidance. Franchisees gain access to co-op advertising, social media campaigns, SEO, email marketing, and loyalty programs. The brand’s strong B2B network and e-commerce presence offer multiple revenue streams and growth opportunities.

  2. Accolades & Awards

    New Orleans Roast is highly regarded for its unique flavor offerings and strong market presence in the southeastern U.S. Its partnerships with well-known restaurant chains and healthcare foodservice providers underscore its reputation for quality and reliability. The brand’s rapid growth and inclusion in Ballard Brands’ portfolio reflect its industry standing.

  3. Industry / Market

    The coffee industry remains a robust and growing market, with Americans consuming approximately 400 million cups daily. New Orleans Roast capitalizes on rising demand for specialty, artisan coffee and brewed tea products, particularly in B2B sectors like healthcare, hospitality, and retail. The brand’s focus on unique southern-inspired flavors and consistent product quality positions it well within a competitive and expanding market.

  4. Ideal Owner

    The ideal franchisee is a motivated entrepreneur with strong customer service and sales skills, capable of managing B2B relationships and growing accounts. A minimum net worth of $500,000 and liquid capital of $175,000 are required. Prior coffee industry experience is beneficial but not mandatory due to the brand’s comprehensive training and support.

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