FRANCHISE RESALES

Buy a Quaker Steak & Lube Franchise

Quaker Steak & Lube is a casual dining restaurant franchise founded in 1974 in Ohio, known for its unique automotive-themed décor featuring vintage muscle cars and motorcycles displayed throughout its locations. The brand began franchising in 1997 and has grown to over 50 locations nationwide. Its menu centers on award-winning chicken wings with 16 signature sauces, along with steaks, hamburgers, ribs, salads, appetizers, and desserts. Quaker Steak & Lube has a strong reputation for quality food and a lively, family-friendly atmosphere that appeals to a broad demographic. The brand is owned by TravelCenters of America and continues to expand with a focus on preserving its nostalgic gas station culture while innovating its menu and guest experience.

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Why buy a Quaker Steak & Lube Franchise?

Investing in Quaker Steak & Lube offers entry into a proven, award-winning casual dining franchise with a strong brand identity and diversified revenue streams. Franchisees benefit from extensive training, ongoing support, and a unique, nostalgic atmosphere that drives customer loyalty. Backed by TravelCenters of America, the brand has the resources and expertise to support franchise growth and innovation. Quaker Steak & Lube is ideal for entrepreneurs seeking a full-service restaurant franchise with a passionate fan base and a differentiated concept.

Quaker Steak & Lube Franchise Costs & Information

  • Minimum Qualifications

    • Initial Franchise Fee

      $30,000 - $40,000

    • Initial Investment

      $473,500 - $4,106,000

  • Royalty

    • Royalty Fee

      5%

  • Training & Support

    • 336 hours on the job training

    • Ongoing Support

    • Marketing Support

Quaker Steak & Lube – Additional  Information

  1. Franchisee Support

    Franchisees receive comprehensive training including 336 hours of classroom and on-the-job instruction covering operations, hiring, marketing, and food preparation. Ongoing support includes site selection, lease negotiation, grand opening assistance, marketing programs (co-op advertising, social media, SEO), proprietary software, and continuous operational guidance. The franchisor offers purchasing co-ops, newsletters, conventions, and a franchisee intranet platform to support ongoing success.

  2. Accolades & Awards

    Quaker Steak & Lube has won hundreds of local, national, and international awards for its sauces and menu items, including the prestigious title of “Best Wings USA.” The brand is widely recognized for its flavorful wing recipes and unique dining experience, contributing to a loyal customer base and strong franchise appeal.

  3. Industry / Market

    The casual dining sector remains competitive but stable, with consumers seeking unique dining experiences and quality food. Quaker Steak & Lube’s differentiated theme and menu position it well to capitalize on trends favoring experiential dining and comfort food. The brand’s multiple revenue streams—including dine-in, takeout, catering, and retail sauce sales—support resilience and growth potential.

  4. Ideal Owner

    Ideal franchisees have an entrepreneurial spirit, dedication to customer service, and preferably experience in restaurant operations or management. Financially, candidates need a net worth of at least $3 million and liquid assets of $500,000 to cover initial investments ranging from approximately $473,500 to $4.1 million. Absentee ownership is not allowed; owners must be actively involved in managing their locations.

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