FRANCHISE RESALES

Buy a Randy’s Donuts Franchise

Randy’s Donuts is an iconic American donut franchise founded in 1952 in Los Angeles, renowned for its massive 32.5-foot rooftop donut sign and fresh, handcrafted donuts made daily with simple ingredients. This cultural landmark has expanded globally to Asia, the Middle East, and beyond, offering classic raised, cake, and specialty donuts alongside coffee and breakfast items. With a hub-and-spoke model—central production hubs supplying smaller kiosks, drive-thrus, or inline shops—franchisees achieve efficiency and scalability, often committing to multi-unit development (e.g., five stores). The brand’s timeless appeal, zero-shortcut quality, and 70+ years of heritage make it a standout in the QSR donut sector, ideal for entrepreneurs seeking proven systems in a fun, community-focused business. Over 200 new locations are in development worldwide, fueling rapid growth amid rising demand for nostalgic, indulgent treats.

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Why buy a Randy’s Donuts Franchise?

Join a beloved brand with built-in loyalty, efficient ops, and explosive growth potential in a booming market. Robust support minimizes risks, offering scalability and fun profitability.

Randy’s Donuts Franchise Costs & Information

Based on 2024 data reported in the 2025 FDD

  • Brand Profile

    • Year Founded

      1952

    • Franchising Since

      2019

    • New Startup Cost

      $240,500 – $439,500

    • Avg. Resale Price

      Contact us for details

  • Franchise Fees

    • Initial franchise Fee

      $35,000

      for new territories

    • Transfer Fee

      $5,000

      $2,500 if among existing owners/family/controlled entity

    • Royalty Fee

      5%

      of weekly Gross Sales

    • Marketing Fee

      Up to 4%

      of Gross Sales

  • Unit Performance

    • Total Units *

      23

    • New Units Opened *

      6

    • Units Transferred *

      0

    • Avg. Unit revenue *

      $963,790

    * Based on 2024 data reported in the 2025 FDD

Randy’s Donuts – Additional  Information

  1. Training & Support

    Randy's provides comprehensive training in operations, baking, and service at its Inglewood flagship, plus ongoing aid in site selection, design, supply chain, and marketing. The flexible model offers transparent pricing with no mark-ups and hands-on guidance for multi-store growth, ensuring consistency and efficiency.

  2. Ideal Owner

    Multi-unit operators with QSR or retail experience thrive, valuing food quality, hospitality, and community ties. Hands-on leaders suit this non-home-based model requiring active oversight.

  3. Recognition & Awards

    Randy's boasts global recognition as a QSR icon, with its LA sign designated a historic landmark. Featured in media like Franchising.com and Entrepreneur rankings, it earns praise for 70+ years of excellence and rapid expansion, including deals for hundreds of new units.

  4. Industry / Market

    The U.S. donut market exceeds $10B annually, growing 5-7% yearly through 2026, driven by QSR demand, breakfast trends, and global franchising. Randy's taps this with international momentum and fresh-made appeal in a resilient indulgence segment.

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